Food Protection and Defense Institute
A Homeland Security Center of Excellence

Brown Bag Series 2016

TUESDAY, MAY 31, 2016
Threat Assessment in Food Defense
The Food Protection and Defense Institute is focused on protecting the global food supply through research, education, and the delivery of innovative solutions. The Brown Bag Series will present the many tools developed by FPDI to addess threats to our food supply. Each 1-hour series will allow 40 minutes to presenters and 20 minutes for Q&A. Invited attendees may attend one, two, three, or all four series presentations and certificates of completion are avaliable. 

Session 1: Early Detection- FIDES and EMA Database

Tuesday, April 19 | 11:00am -12:00pm ET | Room 5-212

Presenters: Amy Kircher, DrPH & Erin Mann

Session 2: Supply Chain Management- FASCAT and CRISTAL

Thursday, May 5 | 11:00am - 12:00pm ET | Room 10-220

Presenters: John Hoffman & Tim Boyer

Session 3: Adaptive Decision Support- Risk Mitigation Project

Thursday, May 19 | 11:30am - 12:30pm ET | Room 10-220

Presenters: Chip White & John Larkin

Session 4: Risk Profiles- Susceptibility Database

*information pending

Presenters: Jon DeVries

Attendees

Invited attendees are government and industry stakeholders and end users who have been engaged on the FPDI projects as reviewers, advisors, expert panel members, or research partners 

 

Registration

Please complete the registration link below. Reminders will be sent out one day prior to each webinar

Questions

Contact Lisa Brienzo, FPDI Senior Project Manager, brien002@umn.edu, 612-624-2614

- See more at: https://foodprotection.umn.edu/news/post/brown-bag-series-2016#sthash.1NU2Ix2f.dpuf