The International Food Information Council Foudnation shared information regarding an isolated BSE case in northeast France.   French authorities have confirmed a single isolated case of BSE "mad cow...
EFSA created the guidelines together with EU Member States based on best practices gained from previous food-related crises. Developed in cooperation with members of EFSA’s Advisory Forum...
Food Protection and Defense Institute A Homeland Security Center of Excellence Brown Bag Series 2016 TUESDAY, MAY 31, 2016 Threat Assessment in Food Defense The Food Protection and Defense Institute...
WHO Collaborating Centre for Food Contamination Monitoring (China) China National Center for Food Safety Risk Assessment has been designated as the World Health Organization (WHO) Collaborating...
Results of survey of chemicals in food from packaging reassuring Date: 19/01/2016 The results of a survey on packaging chemicals in food are reassuring for consumers, Food Standards Australia New...
2016-17 FPDI Open Call for White Papers TUESDAY, FEBRUARY 9, 2016 Submission Deadline: Friday, March 4, 2016 The Food Protection and Defense Institute (FPDI) is accepting exploratory white...
On November 19, 2015, the  U.S. Food and Drug Administration (FDA) approved the first biotech animal intended for food, Aquabounty Technologies' AquAdvantage salmon. The AquAdvantage salmon is an...
The original IARC Report was published in  The Lancet on October 26, as volume 114 of the IARC Monographs. Among the stated research findings, developed under the auspices of WHO: Positive...
Safe food for all people is a universal goal, and while food producers, processors, manufacturers, distributors, retailers, regulators, and consumers around the globe strive to keep food safe, not...
U.S. FDA has released two new food-related emergency table-top exercises “Wat’er you Thinking” and “Foul Fodder” which involve the possible contamination of a local water supply and apparent...

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